Sous Chef at Soul Food Restaurant Full Time

Soul Food Restaurant is a full-fledged organization with the goal of creating food that appeals to the African heart both in taste and in portion.

We are in search for young, experienced and passionate individuals to join our team in the underlisted position:

Job Title: Sous Chef

Location: Akoka / Yaba, Lagos
Employment Type: Full-time

Job Responsibilities

• Assist the Head Chef to come up with new dishes which appeal to the customers whenever required.
• Establish the working schedule and organize the work in the kitchen.
• Cook high-quality dishes that follow up the established menu of Soul Food Restaurant.
• Maintain order and discipline in the kitchen during working hours.
• Submit cost proposals for menu items.
• Create and test new menus.
• Ensure that all food preparation follows regulatory guidelines.
• Design standardized food presentation guidelines for each dish.
• Monitor inventory levels of commonly used items.
• Look for ways to reduce spoilage of infrequently used items.

Job Requirements

• Candidates should possess a minimum of SSCE / GCE / NECO qualification.
• A minimum of 8 years work experience.

Application Closing Date
30th September, 2021.

Method of Application
Interested and qualified candidates should send their CV to: [email protected] using the Job Title as the subject of mail.