Butcher at Eatwell Retail Full Time

Eatwell is a retailer of a wide variety of raw, and value-added meats, seafood, fruits, and vegetables. Our products include wholesale and retail size cuts of beef, lamb and pork, diverse poultry items such as chicken, duck, quail and wide selection of seafood to include fish, crabs, calamari, and octopus.

Semi processed items like burger patties, meat balls, sausages, pre-marinated kebabs, are also offered, alongside ready to eat snacks. Our lean meat and superfoods section for the health conscious is supported with our in house food advisory staff.

We are looking for highly competent, experienced, motivated, and results-oriented individuals to fill the vacancy below:

Job Title: Butcher

Location: Victoria Island, Lagos
Employment Type: Full-time

Responsibilities

• Cutting, grinding and preparing meats for sale.
• Cleaning and maintaining tools and equipment and ensuring displays and signage are accurate and attractive.
• Weighing, packaging, pricing, and displaying products.
• Keeping records, budgets, and inventory.
• Performing quality inspections on meats and other products.
• Negotiating and confirming orders with suppliers.
• Adhering to food safety and sanitation controls.
• Greeting and speaking to customers, providing advice, answering questions, and accepting orders or payments.
• Coordinating deliveries or order pickups.

Qualifications

• Minimum of OND or equivalent from any skilled acquisition center.
• 2 – 7 years work experience.
• Education or knowledge of meat cutting experience.
• Ability to use hand tools, stand or walk for extending periods, lift heavy items, and work in cold environments.
• Knowledge of meat preparation techniques and cuts.
• Knowledge of cold chain management.
• Strong communication, task management, and customer service skills.

Working Hours:

• Hours of work are generally long should be willing to work evenings, weekends and on public holidays.

Application Closing Date
15th December, 2021.

Method of Application
Interested and qualified candidates should send their updated CV to: [email protected] using “Butcher” as the subject of the email.

Note: Only successful candidates will be contacted.