Sous Chef at Grand Maridos Hotel Full Time

Grand Maridos Hotel is currently seeking for application from qualified applicants to fill the vacant position of Sous Chef. interested and qualified applicants can apply via the details below

Grand Maridos is your second home. We provide a unique five-sense experience in a conducive and carefully selected environment. Our rooms, conference halls, and hotel facilities are fitted with the best quality amenities to provide the perfect mix of business and leisure.

We’re the perfect spot for lovers of good food, with bar and lounge that offers the true definition of relaxation and night-life in a 24/7 secure space. Located just 5 minutes away from the main city park and 45 minutes away from the Airport.

We are recruiting to fill the position below:

Job Title: Sous Chef

Location: Ibadan, Oyo
Employment Type: Full-time

Job Description

• Help in the preparation and design of all food and drinks menus
• Produce high quality plates both design and taste wise
• Ensure that the kitchen operates in a timely way that meets our quality standards
• Fill in for the ExecutiveChef in planning and directing food preparation when necessary
• Resourcefully solve any issues that arise and seize control of any problematic situation
• Manage and train kitchen staff, establish working schedule and assess staff’s performance
• Order supplies to stock inventory appropriately.

Requirements

• Candidates should possess relevant qualifications with a minimum of 4 years experience.

Application Closing Date
Not Specified.

Method of Application
Interested and qualified candidates should send their Applications and CV to: [email protected] using the Job Title as the subject of the mail.