Restaurant Manager at UHR Consult Limited Full Time

Job Title: Restaurant Manager

Location: Abuja (FCT)

Job Overview and Duties

• Inspect the restaurant on regular basis to ensure proper hygiene and sanitation standards are met.
• Supervising food preparation, presentation, and storage to ensure compliance with food health and safety regulations.
• Generate weekly and monthly reports.
• Coordinate daily restaurant operations and manage restaurant staff’s work schedules.
• Monitor inventory and ensure that all food supplies and other restaurant essentials are adequately stocked
• Deliver superior service and maximize customer satisfaction
• Review product quality daily and ensure consistency across shifts
• Respond efficiently and accurately to customer enquiries and complaints
• Manage the restaurant’s good image and suggest ways to improve it
• Recommend ways to reach a broader audience
• Promote the brand in Abuja and environs.

Requirements

• Education: B.Sc / HND
• Experience: Minimum of 3 years of multi-unit food service experience
• Proven work experience as a Restaurant Manager or similar role.
• Ability to use MS Excel and Word Office Application
• Strong leadership, motivation and people skills.

Application Closing Date
5th September, 2022.

Method of Application
Interested and qualified candidates should send their CV in PDF format to: [email protected] clearly indicating the Job Title as the subject of your mail.