Chef at George Houston Resources Limited (GHR) Full Time

Job Title: Chef

Location: Amuwo Odofin, Lagos
Employment Type: Full-time

Job Description

• Cooks guests’ orders according to their preferences.
• Employs food safety best practices and makes sure that all kitchen staff members do the same.
• Acts with appropriate caution in a dangerous environment where there are knives and hightemperature surfaces.
• Selects choice ingredients that will give dishes the best flavour.
• Experiments to come up with new specialties that will draw diners into the restaurant.
• Coaches the sous chef and other members of the kitchen staff, so they perform at their best.
• Determines how much food to order and maintains an appropriate supply at the restaurant.
• Keeps up with trends in cooking and the restaurant business to ensure that guests have a positive experience.
• Works quickly and accurately during busy periods, such as weekends and evenings.
• Occasionally takes on extra duties, such as cleaning, when the kitchen is shortstaffed or the restaurant is particularly busy.
• Takes direction and works with the restaurant’s administrative team.

Requirements

• OND / HND / BSc in Humanities & Hospitality.
• 2 – 5 years work experience.
• 25 years working experience as a chef in fast food/ hospitality industry
• Strong organizational skills
• Proficiency in Microsoft Office Suite
• Ability to work both collaboratively and independently
• Detail oriented and able to follow through on tasks
• The individual should be of high integrity
• The individual should possess strong analytical skills including problem solving and critical thinking skills.

Skills:

• Training in Culinary Arts,
• Experienced,Works Quickly,
• Physical Stamina,
• Creative Flair,
• Flexible Schedule,
• Strong Communication, Organisational Skills,
• Team Mentality,
• Leadership Skills.

Salary

• Attractive.

Application Closing Date
18th September, 2021.

Method of Application
Interested and qualified candidates should send their CV to: [email protected] using “Chef” as the subject of the mail.