Prepare, Cut, Trim and / or Package consumer-sized portions of meat for use or sale in the retail establishment.
Prepare special cut of meat as ordered by customers.
Weighing, packaging, pricing, and displaying products.
Keeping records, budgets, and inventory.
Performing quality inspections on meats and other products.
Coordinating deliveries or order pickups.
Assist to achieve budgeted sales and profit target.
Application Closing Date
8th October, 2021.
Method of Application
Interested and qualified candidates should send their Application to: [email protected] using “Butcher” as the subject of the email.
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