Pastry Production Manager at Food Concepts Plc Full Time

Job Title: Pastry Production Manager

Location: Abuja (FCT)
Employment Type: Full-time

Key Responsibilities

• Conduct day – to – day shift (morning and night) transition operations of the factory
• Effectively utilizes resources to meet departmental goals and objectives
• Responsible for supervising employee’s performance and managing tasks in a practical and objective manner
• Responsible for management and coordination of daily mission objective execution
• To motivate and support team members
• To maintain order and discipline during shift hour
• Keep an accurate log of attendance, results, and technical problems
• To ensure that all production equipment and materials are used in an appropriate and careful manner during shift hour
• Meet customers and distributors expectation of sales and customer care
• Ensure the cleanliness of the factory and compliance to the hygiene standards of the government and company as it relates to mixing, baking, factory premises and staff appearance
• Comply with government and company’s regulations/policies on environmental, health and safety
• Communicate plant work rules, good production practices, house rules and safety policies and ensure consistent uniform enforcement and personal safety equipment enforcement
• Provide suggestions on cost savings, process, and product quality improvement.
• Coach employees to maximize efficiency and effectiveness in daily operations.
• Assist the Production Manager in meeting set monthly targets; Turnover, Gross Profits and EBIDTA
• Completes the SIC reports during shift hour and forward to The Production Manager
• Adequately manage the assets of the company and ensure there is no willful damage
• Keep an accurate inventory of stocks used during shift hour and value and ensure effective stock – in and stock – out procedures
• Delegate and Train employees adequately
• Provide input to decision making process and assist with facilitating change

Profitability:

• Stores Turnover
• Trading Profit %
• EBITDA Target %

Production:

• Average production / week
• Production damage Compliance (%)

Management:

• Shift Management Effectiveness (%)

Compliance:

• Food Concepts overall Compliance Score (%)
• Overall Internal Audit Compliance Score (%)

Subordinate Effectiveness:

• Average Scorecard result of all subordinates (%)

Application Closing Date
13th May, 2021.

How to Apply
Interested and qualified candidates should send their Curriculum Vitae to: [email protected] using the job title as the subject of the mail.